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March 4
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Mar 4, 2013, 11:23:23 AM
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:iconmaytel:
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I've told you about my eternal love for Nutella. Also, my personal favourite recipe has always been the two-bite Nutella brownies, so I was very sceptical when I came across this recipe from my Ricardo magazine. I mean, sure, every recipe I've ever tried of his turned out to be the best thing I've ever eaten. But in my head, nothing could beat the three ingredient two-bite brownies.I was wrong. This recipe is excellent. The brownie jury aka my husband voted in favour of these brownies being way better than the ones I usually make. They are chewy, sticky and very rich.
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:iconneurotype:
^neurotype Mar 28, 2013  Hobbyist General Artist
I made these with coffee instead of brown sugar, thanks for sharing :drool:
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:iconmaytel:
Ohhhhhhhhhhhhhhhhhhhhhh are you the one that owns this?
[link] I got a pingback on my site, lol :D

If it's you, then you're flippin' hilarious!
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:iconneurotype:
^neurotype Mar 30, 2013  Hobbyist General Artist
:giggle: I am! Thanks ;p
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:iconmaytel:
Oh yay!!! you totally changed the recipe! hahaha
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:iconneurotype:
^neurotype Mar 31, 2013  Hobbyist General Artist
:giggle: Not too much, really just the sugar is all!
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:iconthe-hermit-crab:
oh my god I need these
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:iconthegalleryofeve:
Mood: Love =TheGalleryOfEve Mar 7, 2013  Hobbyist Digital Artist
:iconflyingheartsplz::iconflyingheartsplz::iconflyingheartsplz::faint::iconflyingheartsplz::iconflyingheartsplz::iconflyingheartsplz:
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:iconbehindthesofa:
Damn Nutella! Every time I see it used in a recipe it makes me want it so much more :D
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:iconmaytel:
Nutella is the equivalent of crack for me too.
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:iconbehindthesofa:
Sounds like we need a support group :shakefist:
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